Weddings - Sample Menu 7


Menu $60.00

NIBBLES
Local Ocean trout from Beachport
Smoked with bunya nut shells

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On herb pancake with avocado mousse and Dukkah

Bruschetta with black sausage
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Topped with glazed onions in blood orange oil and goats curd

ENTRÉE
Local tuna

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Our saffron angel hair pasta with olives, tomato, capers with local tuna

MAIN
Crispy Pork Belly

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Cooked twice with pickled quince served with Sweet potato and sweet & sour cabbage

DESSERT
Moroccan Spiced Syrup Cake

> Served with Autumn fruits from our garden and yoghurt